After another 10 minutes to bake off some of the liquid, the dish no longer sloshed. Thank you for the recipe! Remove potatoes from oven and wait until cool enough to handle. Sometimes you just need something a little sweet, right!? This is at least the fourth time I have made this. =). Hello! Combine sweet potatoes, both sugars, salt, butter and vanilla in your slow cooker.Cover, set to low and cook for 6 hours. I will garnish with fresh parsley or chive. Thanks! I think next time I will try at least 6 hours. As always, please use your best judgment regarding substitutions and modifications. I worry that the potatoes may brown a bit so I would recommend against assembling the night before. The result looked like macaroni and cheese because everything was mixed together. Looks like they came out perfect. Do not stir. Ive always used lemon juice, but this says vinegar will work too. I would NOT make this in the oven because the oven makes the potatoes suck up all of the liquid and results in a dish of dry potatoes. It was an oily mess. Its ideal for hands-free cooking, cozy soups, casseroles, and more! While stirring, cook until bubbly and thickened. I hope this can be of help to the next person! Put the pork chops into the gravy in the crock pot. Peel the potatoes and thinly slice them to about 1/8-inch thick. They will always go for seconds, if not even thirds. Pour the cream mixture over the top of the potatoes. Going to end of summer party today and they were requested by the host. Recipe Instructions Generously coat the inside of a 6-quart slow cooker with cooking spray. I have a 6 qt slow cooker, what modifications should I make? But the key for me would be to keep a closer eye on it. The cream started to burn along the edges of the pot after a couple of hours, so I had to stir everything several times, which resulted in the potatoes crumbling. ccan I use SSharp CCheddar ccheese IInsteat of Cyrere ccheese? I have made this a couple of times and everyone loves it! Add remaining potatoes and sauce. I have a 6-quart slow cooker so I doubled the recipe and it fit in my cooker perfectly. Preheat oven to 350 degrees. Add the garlic and cook 30 seconds. (-) Information is not currently available for this nutrient. Good scalloped potatoes have a silky, melt-in-your-mouth texture. Thanks! Place the potatoes in the baking dish and sprinkle with 1/2 teaspoon salt and some pepper. I havent tried to double it myself but another reader has with great success. Price and stock may change after publish date, and we may make money off It turned out well for the most part though seemed too runny to me after about 4 hours of cooking, so I skimmed off almost 2 cups of liquid at that point. I quickly learned, however, that lack of detail and precision can make for a difficult cooking experience and disappointing outcome. Combine the cream and milk in a bowl. Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. Get the recipe: Scalloped Potatoes and Ham from The Pioneer Woman. I will try it soon. Use 50% power to slowly heat the creamy sauce. Hi! Add the cream, then bring to a low simmer and cover. Meanwhile, set the oven to broil and move the rack to the center. For the future, I will decrease the cream to 1 cup for a single recipe and cup Gruyere for a single recipe. Season with plenty of salt and pepper, then add chopped herbs. the environment and you, 3rd edition citation. Place the peas in a large pot or bowl, , 2016-10-17 Step 1. Sounds vary good but want to try with my changed. Like this one! Hi Im wondering if I can make this the night before like the sauce and put the potatoes and the sauce in the crockpot and then cook it the next day? ***I recommend using full-fat cheese for the recipe, as it melts the most evenly. Cover and cook on highheat for 4-5 hours, or until potatoes are tender. Cover dish with foil and bake for 40 minutes. As always, please use your best judgment when making substitutions and modifications. A hand-held mandolin slicer makes this task very quick and easy, but a sharp knife will also work! Steps: Heat the butter in a large skillet over medium heat. Love your recipes. I then warmed up a mixture of half-and-half and cream in the microwave and whisked in the recommended amounts of flour and black pepper. Add the cream, then bring to a low simmer and cover. Preheat the oven to 350. Season with garlic powder, salt, and pepper. Can you please double check? Cook, stirring constantly, for 1 to 2 minutes. Once potatoes are tender, remove 1/2 cup of the slow cooker liquids. I brought it to a potluck and everyone loved it! Dont keep the Pioneer Woman Scalloped Potatoes and Ham out at room temperature for more than two hours; it will begin to grow nasty germs beyond that time. Rub the insert of a 6-quart slow cooker very lightly with the butter on the bottom and 2 inches up the sides. Saut until the onion is soft and beginning to turn translucent, about 4 minutes. I would make this again. Using both buttery Yukon Gold potatoes AND sweet potatoes makes this recipe something extra special. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. My oven pooped out a few weeks ago so I am making these right now in the crock pot for Easter Dinner. I know my slow cooker runs pretty warm, so I think a double batch just needs a longer cooking time. Ive made a scalloped potatoes in the crockpot before (a different recipe) and it was too wet and the potatoes were not cooked as much as I had expected. Arrange the carrots, celery and potatoes around the roast, pushing them into the onions and surrounding the beef. I ask because I need more than 8 servings so I would also be increasing the ingredients. What temp and time would you do in a regular oven.? Cant wait to try it, thanks for sharing! Remove from the heat and add Cheddar cheese. . We serve the Pioneer Woman Scalloped Potatoes and Ham as a supper entre because they are so satisfying. Remove from heat; stir in cheese until melted., Coat an 8-in. The Well Plated Cookbook is now available! Cover and cook on high for 4 hours or on low for 5 to 7 hours. Despite their homey disposition, well-made scalloped potatoes are worthy of a spot at any dinner party. As you add the milk, the mixture should begin to form a paste that becomes increasing golden. Stir in garlic. Let stand for 10 minutes before serving. I have noticed every recipe you have has thyme in it and its one of my least favorite spices and I find it takes over. Lol. All of the ingredients in these scalloped potatoes are naturally gluten-free just double-check the brands of ham, cheese, and butter that youre using to make sure that theres no sneaky gluten in there. pioneer woman crockpot scalloped potatoes. I received MANY compliments at dinner. Top with Parmesan cheese and bake for 45 minutes, or until bubbly. Turn off the heat. Remove from heat and set aside. Spread half of the potato and ham mixture equally in the baking dish. And just remove the cheese completely? Place potatoes in a buttered baking dish. Pico de Gallo is a delish and reliable staple to go along with your summer meals. Made this with cheddar and Asiago and baked in the oven with a wee bit more garlic and a bit of chopped white onion.best scalloped potatoes ever!! After greasing a large casserole dish, I sauted diced onions in butter in a large skillet, added three cups diced ham, and cooked until it was heated through. 1 week ago thekitchencommunity.org Show details . How can you go wrong? Regular version: In a large bowl mix the two soups and feel free to add a tiny splash of milk, then add the onion, hams and seasonings. Russets are best, but Yukon Golds work swimmingly as well. Yukon Gold, on the other hand, keeps its form best and has a great buttery texture, but the sauce will be thinner. Sprinkle a third of the garlic, minced onion, Parmesan, salt, and pepper over the potatoes. Add flour and whisk until bubbling. Just make sure that all of the slices are the same thickness so that they all cook at the same time. Crock-Pot Sweet Potato Casserole Recipe - Sweet Potato 1 week ago delish.com Show details . I think you might have better luck making them the day before and following my reheat instructions for the oven. everything else was done, and this turned out great! The cream split some, but this was not a drawback for us. Pour cheese sauce over the ingredients in the crockpot. Whisk in the flour and black pepper until totally combined. I cut the potatoes very thin with a mandoline and likely used more cream than the recipe says. Taste and add additional salt and pepper as desired. My recipe for Scalloped Potatoes always comes out curdled. Note that I went easy on the cheese amount in this recipe, so you shouldnt expect a thick layer of cheese each time. Quality block cheese is the key. I recommend a mandolin here. These were way better than any Ive made in the oven and the convenience of being able to do the prep ahead of time and using the oven for other dishes while the slow cooker did the work was just icing on the cake!. Hi Mary Beth, the paper towel is so you wont get soupy potatoes, not necessary there for preventing overcooking. Sprinkle the flour over the top, then whisk constantly until it turns a golden color and smells nutty, about 1 minute. There are better casserole recipes and far better approaches to scalloped potatoes. Place potatoes in a buttered baking dish. Want to plan ahead? The potatoes were delicious, but were ready a lot sooner than they were supposed to be. Im leary of the comments about the cream curdling. Cant WAIT to make this!! Start checking at the 2 1/2 hour mark, then every 15 to 30 minutes afterward depending on how the potatoes are progressing. I do NOT recommend cooking this recipe on low heat, as the potatoes tend to turn out soggy and will not cook through properly. I cooked it in the OVEN on 375 for 45 mins. One of my most-used kitchen appliances. Combine the half-and-half and cream in a microwave-safe container and nuke for a minute or so, until no longer cold. They could eat this yummy comfort food casserole on a weekly basis for the rest of their lives. Haha! Add the garlic and onions and cook until translucent, stirring occasionally, about 4 minutes. Not a sweet potato fan? Spread of the cheese mixture on top. Scrape out the skillet to get every last drop. Your Privacy Choices: Opt Out of Sale/Targeted Ads. Cover and cook on low 6 to 8 hours. In The Air Fryer: Preheat the air fryer to 300F (150C) while removing the Pioneer Woman Scalloped Potatoes and Ham from the refrigerator. Because the heavy cream is somewhat diluted with other ingredients, you should be fine! These wholesome and healthy Coconut Blueberry Wholemeal Muffins are full of coconutty goodness and loaded with nutritious blueberries. Season with a good pinch of salt and pepper. Generously butter a 2-quart baking dish, then add half the sliced potatoes and half the diced ham. Yes I have this written in the recipe notes of the recipe card. What I wish I would have done is heat it all up on high, turn it down to low and then increase the cooking time on the low setting. Combine 1 cup cheddar cheese, cream of chicken soup, 1 cup heavy cream, garlic powder, thyme and black pepper to taste. Trying to make this for a company event. It's a great way to use leftover Christmas ham. Step 2. If you have a mandoline, greatbut you can also use a Japanese slicer (sold in lots of supermarkets these days) if you have access to one. At this point, the potatoes were tender enough to pierce with a knife, but the liquid was still thin and grainy. I couldnt find gruyere at my grocery store so I used a combo of parmesan and asiago which was awesome. Can you substitute chicken broth for the cream ? Im gonna try this tonight and see how it works. (That should be a title of a horror movie.) Remove it from heat and set it aside. Please I hope you respond. Today. Add cream cheese to the pan and stir to melt. My family loved these cheesy potatoes. But unfortunately, without having tried this myself, I cannot answer with certainty. Prepare a 13 by 9-inch baking dish by greasing it with butter. Slice the potatoes into thick slices somewhere between 14 and 12 inch thick then stack the slices and cut them into 4 pieces. However, I do not recommend freezing your Pioneer Woman Scalloped Potatoes and Ham, since the texture of the potatoes will be mushy when thawed, and the sauce may crack or split. Explore. Pour evenly over potato mixture. They were still edible, and tasted delicious, but not quite as soft as I was hoping for. Stir and cook until the potatoes and onions begin to soften, 6 to 7 minutes. I have never made a bad damn delicious recipe & often share/recommend tons from this site.. And so helped to not heat up the apartment on this warm Easter Sunday. , This is going on the Christmas menu for SURE Chugah!! Whisk in the flour and black pepper until totally combined. Place the skillet under the broiler and watch until the cheese is melted and brown, about 5 minutes. Trust usthis one is a real winner. Have made it four times in the last two years by request, evidently its my specialty now! Its Easter Sunday and my oven just crapped out. I had high hope for these. Im making this dish tomorrow. Directions. Top off with milk also pieces of ham. Gradually whisk in milk and cream until no lumps remain. Add the ham and cook for 3 to 4 minutes until thoroughly heated. The secret to ree's delicious sweet potatoes? Remove the foil and bake for an additional 20 minutes at least, or until bubbly and hot. They were a hit and so easy. Throw it in the crock pot and forget it. So, I guess you could call these slow cooker scalloped potatoes au gratin or crockpot scalloped potatoes. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Melt the butter in a medium saucepan over medium heat with the onion. Avoid pre-shredded cheeses, as they have a powdered coating that prevents caking and thus may not melt properly and can even make the potatoes greasy. All rights reserved. It has almost 500 comments on her website, and, judging by her photos, it looked promising whats not to love about potatoes, cheese, and ham? Save oven space by making these easy, creamy Crockpot Scalloped Potatoes! Pour 1/3 cup cream mixture over potatoes; sprinkle with Gruyere. The thing about Easter hams (or Christmas hams), though, is that they're enormous. That was until I noticed so much Thyme is in this recipe. This is now my go-to for scalloped potatoes. slow cooker, layer half of the potatoes, ham, onions and cheese. THANK YOU! Cover and transfer to the oven. To lighten the recipe, use a sharp Cheddar made with 2% milk and skim milk. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth. I do not have a slow cooker ( on my Xmas list) Could I do in the oven as recipe reads? I make a great scalloped potato and have used the same recipe forever but was intrigued by the crock pot idea. Gradually whisk in milk and cream until no lumps remain. Sprinkle the flour over the onions and whisk . Also covered with foil in the oven. Preheat oven to 350. Crockpot scalloped potatoes and ham or bacon would also be delicious. Heat butter in a large skillet. Add some pepper, stir the sauce, reduce the heat and keep warm. We all know how valuable oven space is over the holidays, so the best way to save it is to prepare it ahead of time. I do not recommend using thinly sliced deli ham. Hope this helps! So glad you enjoyed the recipe! Slowly add milk and continue to cook, whisking continually, until thick, 5 to 10 minutes. Step 1 In a large bowl, whisk together heavy cream (or half and half), chicken broth, paprika, nutmeg, thyme, rosemary, and garlic powder until combined. (If using a regular crockpot, layer the potatoes and cheese mixture and additional cook time may be needed). Does anyone have problems with the heavy cream curdling? I need this recipe to serve 14 can you double it and if so what would the timing be? Next time I would replace one of them with a different cheese (probably cheddar) to have more complexity in the dish. Oh no what a bummer! So excited to see this recipe in my in-box this morning! fresh thyme leaves, plus more for garnish, freshly chopped rosemary, plus more for garnish, .css-13cdu9y{display:block;font-family:GTHaptikBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-13cdu9y:hover{color:link-hover;}}@media(max-width: 48rem){.css-13cdu9y{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-13cdu9y{line-height:1.2;}}@media(min-width: 48rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-13cdu9y{font-size:1.23488rem;line-height:1.1;margin-bottom:-0.5rem;}}Peppermint Meringue. Sign up for the Food Network Shopping Newsletter Privacy Policy, TikTok's Viral Pink Sauce Hits Walmart Shelves, Ronzoni Pastina Is Being Discontinued, and People Are In Shambles, Mountain Dew Pitch Black Will Return January 2023, Man Snaps Record for Eating at Most Michelin-Starred Restaurants in a Day, 10 Valentines Day Food Bouquets That Are Way Better Than Flowers, 11 King Cakes You Can Buy Online for Mardi Gras, 8 Fruit Gifts Worthy of Any Lunar New Year Spread, 7 Best Air Fryers of 2023, Tested by Food Network Kitchen, Why I Go Out of My Way to Buy All My Snacks at Aldi, Enter Twice Daily for Your Chance to Win HGTV Dream Home 2023, Enter Daily for Your Chance to Win $10,000. Hi Maya! Pour 1/3 cup cream mixture over potatoes; sprinkle with Gruyere. Preheat oven to 350. I am hopeful that the sauce will thicken a bit when these rest. Pioneer woman crockpot scalloped potatoes. Thank you! Season with plenty of salt and pepper, then add chopped herbs. I followed the recipe exactly as stated except I sued mozzarella instead of Gruyere and everything came out perfect. 3. She is known for melding storytelling, humor, and culinary expertise, so she can tell a tale while making a memorable meal. Cook for 3 minutes, stirring occasionally. Is it dying Easter eggs? ****DISCLAIMER: Please note that using a towel with a slow cooker could be a fire hazard. I love my french oven scalloped recipes, so I have high expectations. All the good flavors from the oven-baked version, but your oven is free for other things. Amount is based on available nutrient data. OMG Kay, Dido to your comment regarding Gruyere lover. Tender and perfect! To speed along the process a bit, you may boil sliced potatoes for 3 to 5 minutes before assembling the casserole. Layer 1/3 of the potato slices in the buttered casserole dish. I want to use Boursin Shallots and Chive for the cheese. Sprinkle the flour , Aug 2, 2020 - The Ultimate Comfort Food Scalloped Potatoes and Ham from Pioneer Woman. Remove lid and let potatoes rest for 15 minutes, allowing the sauce to thicken as it sits. Serve the scalloped potatoes and ham with a salad on the side and it's a meal in itself! Mix together shredded cheese, ham, and onion in a bowl. Uncover; bake until bubbly and potatoes are tender, 10-15 minutes longer. (I dont measure much when cooking.) Finally, mix in 1/2 cup of the grated Parmesan. This Peppermint Sugar Cookie Ice Cream Pie is an easy dessert thats full of holiday flavors! 40 Easy Crockpot Recipes & Slow Cooker Meals . Worked well. No leftovers here. These Pioneer Woman Scalloped Potatoes with Ham are the ideal meat-and-potatoes combination with a tasty twist! Im making this recipe tonight for a church potluck tomorrow morning. I had no issue with curdling as others have suggested so thats good. Despite their homey disposition, well-made scalloped potatoes are worthy of a spot at any dinner party. Yukon Gold potatoes or russet potatoes work best for these Pioneer Woman Scalloped Potatoes since they are high in starch and therefore yield a creamy sauce. In The Oven: Place your Pioneer Woman Crockpot Cheesy Potatoes in a baking dish, and reheat in a 350F oven until heated through about 15-30 minutes. You can also make this recipe with all Yukon Golds if you prefer. Patie, How long did you bake it for, what temperture, and how big of a dish? Repeat with another layer of potatoes, another layer of ham. e. Thinly sliced potatoes layered with onions, covered in a creamy cheddar cheese sauce and slow-cooked in the crockpot. Combine the half-and-half and cream in a microwave-safe container and nuke for a minute or so, until no longer cold. Made these potatoes today with our Easter ham. Sprinkle the top with a little more pepper. Todays recipe for Crockpot Scalloped Potatoes is an easier, tastier way to serve them. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One, All-Crust Sheet-Pan Scalloped Potatoes Recipe. Your daily value may be higher or lower depending on your calorie needs. That said, has anyone tried cooking it on low instead of high? Remove from heat and set aside. Add butter to a large skillet over medium low heat, When melted, add diced onion. Cover the dish with foil and bake for 40 minutes. Do you think my not using the paper towels I will avoid overcooking the potatoes? Add the butter and onions to a large skillet over medium heat and saute until starting to soften, 3 to 4 minutes. what is your recomendation? I had the setting on my crockpot set to four hours. Peel and slice potatoes. (You may add salt, but the cheese and ham are salty, so add sparingly.). How would I adjust the liquid so that it is the right consistancy. Can I use this other kind of cheese? Repeat with a second layer of potatoes, another sprinkling of salt and pepper, then another layer of potatoes, continuing until all the potato slices have been used. If you happen to have a handy dandy creme brle torch, you can also use that to add a little bit of browning. And as a vegetarian, getting that home touch with a few meals means so much! Cover the slow cooker, and cook on high until the potatoes are tender and the liquid has thickened, 4 1/2 to 5 hours. You may also serve them with the following: Yes, to store Pioneer Woman Scalloped Potatoes and Ham, first cool them to room temperature. Hi Kim! In a 3-qt. f Place a layer of potato slices in the bottom of the slow cooker, alternating the Yukon Golds and sweets. Your email address will not be published. Does this recipe curdle? They can be frozen for up to a month. Recipe Tips & Variations. Melt butter in a saucepan over medium heat. Or the Easter ham? Remove from heat and set aside. Those potatoes are very thinly sliced and wont take much time to cook through. Many of my cream sauces do, but some dont. The only thing I did differently was to toss the sliced potatoes with the salt and pepper in a large bowl rather than salting the layers. A hand-held mandolin slicer makes this task very quick and easy, but a sharp knife will also work! And you often have a slew leftover. Combine the two grated cheeses. Place sliced potatoes into the slow cooker. They were done after 4 hours! Place a layer of potatoes in the bottom of the slow cooker and season with salt and pepper. Thank you!! Remove the lid, and let the potatoes rest for 15 minutes. But heads up, if you are increasing the recipe, you may want to lengthen the cooking time. Despite being concerned by the lack of detail in the recipe itself, I decided to include it in my scalloped potato showdown. 2 pounds of russet potatoes is about 5-6 medium potatoes. Thanks. Garnish with the sour cream and green onions. This turned out very well, but I definitely needed to add more salt & pepper. My edges were black once it was done, however I just cut around it and moved on. I actually cooked the dish the day before for 4 hours on high and then reheated the next day in the same crock pot and it was delicious! Stir and cook until the potatoes and onions begin to soften, 6 to 7 minutes. They will always go for seconds, if not even thirds. This is a great comfort food recipe that is so easy to make. (about me), 6 cups potato slices, thin sliced (1/4 inch), 2 cups ham, any cooked ham or Easter ham leftovers, 2 cups cheese, cheddar cheese, or a combination of cheddar and mozzarella. Cover the dish with foil and bake for 40 minutes. Please I need to know your thoughts . That really should not be happening at all. This works on cut fruits and veggies. Sprinkle over the chives and serve. Thank you. Sprinkle on 1/3 of the ham/onion mixture, then 1/3 of the cheese, then pour on 1/3 of the cream mixture. Eating chocolate bunnies? , Looking for a recipe that I can cook in my slow cooker and found this. It mentions fresh & dried thyme, how are each used in recipe? Gradually whisk in milk. Potatoes were soft but separate. Pioneer Woman Crockpot Scalloped Potatoes By Admin November 29, 2021 Ham recipes how to make slow cooker scalloped potatoes with ham pioneer woman crockpot scalloped potatoes. The only addition I made was I grated a large onion into this. With more ingredients I thought you would have to cook it longer. What would be an easy substitute? Cut into thirds. I really want to try this recipe but Im a little confused cause Ive read plenty of times that is you cook diary product on the slow cooker for too many hours it will begin to curdle. Hi Jeff! - 1 week ago wellplated.com Show details . Grease a 6qt slow cooker and place of the potatoes in the bottom. Cook and dice the bacon or ham before adding it to the recipe. There is no substitute for Gruyere. Slowly add milk and continue to cook, whisking continually, until thick, 5 to 10 minutes. Pour contents of skillet over the top. not sure if this is a good idea since everyone is talking about the cheese curdling? Gradually whisk in milk. Add the remaining potato mixture to the tray and pour the remaining sauce over it, making sure the whole surface is covered. Well, you know its good when the crockpot is scraped clean. Using a mandoline or a very sharp knife, slice the potatoes very thinly. Welcome! And of course the flavor is out of this world! Also known as potatoes au gratin, this classic dish of sliced potatoes layered with cream and cheese is usually baked and served bubbling hot. In The Microwave: Place the Pioneer Woman Crockpot Cheesy Potatoes on a plate and spread out and heat in the microwave for 1-2 minutes until heated through or warm covered in foil. This sounds delicious. Less ground thyme, more fresh sprigs. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Made it? This extra step just makes this even better. Ive had this before. Thank for share! Season with a good pinch of salt and pepper. Combine half-and-half and cream in a microwave-safe container and . Everyone went back for seconds. (You may add salt, but the cheese and ham are salty, so add sparingly.). Notify me of replies to my comment via email. You can omit if you are not a fan of thyme and substitute with an herb of your choice. Just whisk it together so it's all combined. Thanks for the chuckle! This refreshing iced ginger lemonade packs a lot of punch in flavor and health benefits. I liked how the potatoes didnt have a strong cheese flavor but more of a mild creamy taste and the rosemary wasnt strong but it did add something. Im not sure what the difference was between what we did and what everyone who got curdled cream did, but we followed the recipe and it was one of the best potato recipes weve ever had. Transfer the skillet contents to the slow cooker. I ended up dumping them after dinner. That was just too long at too high a temp. Then add 1/4 cup of flour, A little bit of salt (definitely go easy on the salt since theres both cheese and ham in the dish). JustLOOK at that cheesy top and creamy sauce! Over medium-low heat, stir until butter is melted. A dash of grated nutmeg is a classic addition to a sauce, or spice it up with cayenne pepper, crushed red pepper flakes, or just a bit of ground black pepper. Melt butter in a saucepan over medium heat. It was beyond good. You may use either Yukon Gold potatoes or russet potatoes in this Pioneer Woman Scalloped Potatoes and Ham recipe. call 0094715900005 Email mundir AT infinitilabs.biz. What's your favorite .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}Easter tradition?